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NUTRIHEP®

NUTRIHEP®

  • Formulated to help decrease metabolic end-products in patients with hepatic disease
  • High ratio of branched-chain amino acids to aromatic amino acids
  • Calorically dense for fluid management
  • High MCT to LCT ratio to facilitate absorption

Product Details

kcal/mL: 1.5

Caloric Distribution (% of kcal) 
     Protein: 11% 
     Carbohydrate: 77% 
    Fat: 12%

Protein Source: crystalline L-amino acids, whey protein concentrate (milk)

NPC:N Ratio: 209:1

MCT:LCT Ratio: 70:30

n6:n3 Ratio: 4:1

Meets 100% RDI for 19 key micronutrients: 1000 mL

Osmolality (mOsm/kg water): 790

Water: 76%

HCPCS Code B4154

 

Suitable for these diets: lactose intolerance*, gluten-free, kosher

* Not for individuals with galactosemia

 

Nutritional Applications

  • Hepatic insufficiency or liver disease with encephalopathy refractory to standard treatment

NOT FOR PARENTERAL USE
USE UNDER MEDICAL SUPERVISION  

Ordering Info

Cartons

Product Code   

NDC-Format Number

Packaging

Unflavored

 

9871616479

98716-0064-79

24-250 mL cartons/case

Ingredients

INGREDIENTS (Unflavored): WATER, MALTODEXTRIN, AND LESS THAN 2% OF:MEDIUM CHAIN TRIGLYCERIDES, WHEY PROTEIN CONCENTRATE (MILK), MODIFIED CORNSTARCH, L-LEUCINE, L-ISOLEUCINE, L-VALINE, L-LYSINE HYDROCHLORIDE, CANOLA OIL, L-ARGININE, POTASSIUM CITRATE, MAGNESIUM PHOSPHATE, L-PROLINE, L-ALANINE, CITRIC ACID, L-HISTIDINE, CORN OIL, SOY LECITHIN, L-THREONINE, CALCIUM CITRATE, L-GLYCINE, CHOLINE CHLORIDE, SODIUM ASCORBATE, L-METHIONINE, L-GLUTAMINE, SALT, L-CARNITINE, TAURINE, L-SERINE, L-TRYPTOPHAN, L-PHENYLALANINE, FERROUS SULFATE, ZINC SULFATE, DL-ALPHA TOCOPHERYL ACETATE, NIACINAMIDE, CALCIUM PANTOTHENATE, MANGANESE SULFATE, COPPER SULFATE, VITAMIN A PALMITATE, PYRIDOXINE HYDROCHLORIDE, RIBOFLAVIN, THIAMINE MONONITRATE, FOLIC ACID, POTASSIUM IODIDE, BIOTIN, PHYTONADIONE, VITAMIN D3, VITAMIN B12.

 

CONTAINS: MILK AND SOY INGREDIENTS